Presentation
Memories of a cigarral: traditional recipes
The importance of the little things: product, season and tradition in historic dishes.
In Cerdeño's restaurant, the first morsels that appear on the table are very important, as they represent a link with the environment, the vegetable garden, the banks of the Tagus and the Toledo mountains.
All of this is combined with the traditional recipes of his city, whether they are stately, palatial or popular.
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