Championship
1st Fish Soup Competition
New this year is the Fish Soup Competition, in which contestants will have to demonstrate their skill in preparing the soup that is so common in many homes and restaurants of all kinds.
The competition will take place on Tuesday 8 October and the finalists of this first edition will be:
Enrique Fleischmann, Restaurant Bailara (Getaria, Guipúzcoa)
Zuriñe García, Hotel Puente Colgante (Portugalete, Vizcaya)
Isaac Loya, Restaurante Real Balneario de Salinas* (Salinas, Asturias)
Carles Gaig, Gaig Barcelona (Barcelona)
José Álvarez, La Costa* (El Ejido, Almería, Spain)
Víctor Suárez, Haydée* (La Orotava, Tenerife)
50.00 €
Activities registration
