Award
Prizegiving ceremony - 2nd Tierra de Sabor National Chickpea Championship
Sponsored by Tierra de Sabor - Castilla y León
Tierra de Sabor brings us a discussion once more concerning one ingredient which forms part of all popular cookery formats in the 2nd National Chickpea Championship.
The Fierro restaurant (Valencia), which took the first award, will pass the torch at the prizegiving ceremony to a new winner, who will have the honour of serving up the best recipe based on a product as humble and versatile as the chickpea.
